Enloe Health Nutrition and Food Service Department (union-represented) Who We Are Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values, and building relationships while "doing the right thing". What's in it for you Benefits: Part-time role(s) include: Employee referral program On-demand pay Possible 401(k) eligible as part-time Wage range: Starting rate of $21.00 per hour (DOE - Experience will be verified by Employment Verification Check); varied shifts & varied hours Your Impact The Unit Host is responsible for assisting in the preparation and delivery of meals to patients, staff, and visitors in an acute healthcare setting. This role involves ensuring that food is prepared and served according to dietary guidelines and safety standards...Food Service, Customer Service, Dietary, Healthcare, Patient